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“Being in love does not mean you are getting older. On the contrary, you feel rejuvenated. And you keep on singing and telling stories from your soul”

Those attending the 21^st edition of the Habano Festival took a grand tour Thursday around the two cigar factories: El Laguiro, the place where the celebrated Cohibas are rolled, and in La Corona.

A mixture of tastes, scents and senses was set on the table Thursday for those attending the 21^st edition of the Habano Festival, by the hand of pairing between Habanos Tropical and Habana 500 cocktails on the one hand, and the H. Upmann Magnum 50 (ring gauge 50 x 160mm long) Habano.

Moments for delight, spaces for luxury, pairings and one-and-only combinations came to Habanos Moments Thursday within the framework of the 21^st Habano Festival, where Havana Club International S.A., Bodegas Torres and Cuba Ron S.A. made special presentations by the hand of Habanos, S.A.

El Laguito Protocol Hall hosted a cocktail dinner in the most important event of Premium Habanos worldwide the night of February 20^th.

“Viaje a La Habana” (A Trip to Havana) has been for years one of the most notable dishes of Spanish pastry chef Jordi Roca. But how would a pastry based on tobacco be such a successful dish?

Nine deluxe pairings. Nine unrivalled Habanos. Nine moments to enjoy and never forget

Like every year within the framework of the Habano Festival, attendees and guests had the opportunity to try their hand at rolling a Habano on their own, and this time around was no exception.

The Havana City Historian, Mr. Eusebio Leal Spengler, delivered a master lecture Wednesday morning to kick off day three of the 21st edition of the Habano Festival.

The International Seminar, featuring interesting lectures on the realm of Habanos, opened Wednesday within the framework of the 21^st Habano Festival.